calzone dough recipe allrecipes

3 hr 5 min. Let stand 5 minutes.

Pizza Dough Ii Recipe

These calzones come together in a snap and are a great way to sneak a few veggies into your kids.

. If you like BBQ Chicken Pizza youll like this easy-to-make bbq chicken calzone. My kids will even eat spinach this way. 21 Calzone Dough Recipe Allrecipes.

This calzone pizza dough turns out perfect every time and is easy to prepare in 15 minutes with basic ingredients like flour honey yeast and water. Fold over and tightly crimp the edges. Divide pre-made pizza dough into equal portions and roll into a circle.

Weigh or lightly spoon 9. Combine 1 14 cups cold water oil sugar and salt in a small bowl. One long calzone baked in the shape of a snake can be cut into individual servings after baking.

Ricotta cheese cheddar cheese olive oil egg active dry yeast. Dissolve yeast in 1 cup warm water in a small bowl. Calzone dough for the bread machine gets rolled out and stuffed with pizza sauce sausage and cheese.

Mix flour and Greek yogurt together in a bowl. For this tasty Italian specialty the dough is prepared in the bread machine and then its filled with Italian sausage pizza sauce and mozzarella cheese. We eat it at least once a week.

1 hr 30 min. Stuff with your favorite pizza toppings and lots of cheese. This is real calzone because there is no tomato sauce INSIDE of it.

Knead dough adding more flour as needed to keep dough from being too sticky 8 to 10. We serve them with warmed spaghetti sauce to dip them in and a salad. Once you try these mini calzones you may never go back to fixing the large ones again.

Serve with marinara sauce for dipping. See how to make homemade calzones stuffed with prosciutto smoked ham ricotta and mozzarella. On one half of the dough spread all of your selected ingredients.

Stir with a whisk. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with if. They came out too crispy bc I rolled the dough out too.

Transfer to a work surface floured with self-rising flour. Delicious satisfying and very easy to make. I split the dough recipe in half and froze the other half and made two calzones each being a quarter of the recipe.

Or stuff it with whatever you like.

Calzone Recipe